This Chocolate Chip Cookie Pie (also known as Toll House Pie) is rich, gooey, and packed with melty chocolate chips in every bite. It’s one of those no-fail, crowd-pleasing desserts that feels homey and special, whether you’re delivering comfort to a friend, baking for a new mom, or just bringing something sweet to share at a potluck.

The best part? It’s incredibly easy to make with just one bowl, basic pantry ingredients, and a store-bought pie crust. No fancy equipment. No stress. Just pure chocolatey comfort.

Related: If you love this rich and gooey pie you’ll want to try my Chocolatey Brownies. They’re made in one bowl and come out chewy, fudgy, and perfect.

Chocolate Chip Cookie Pie Recipe

Ingredients:

• ½ cup butter, melted
  
• 2 eggs
  
• ½ cup flour
  
• ½ cup granulated sugar
  
• ½ cup brown sugar
  
• 1 cup chocolate chips
  
• 1 unbaked 9-inch regular pie crust (not deep dish)

How to Make a Chocolate Chip Cookie Pie

1. Preheat your oven to 325°F (165°C).
2. Melt the butter and set it aside to cool slightly.
3. Beat the eggs in a medium mixing bowl until foamy—just enough to see a few bubbles.
4. Add the flour, sugar, and brown sugar to the eggs and mix until combined.
5. Slowly stir in the cooled butter and mix well.
6. Fold in the chocolate chips.
7. Spoon the batter into your unbaked pie shell and spread evenly.
8. Bake for 55–60 minutes, or until a knife inserted halfway between the center and the edge comes out clean.

Tip: If the crust begins to brown too much, tent with foil or use a crust cover.

Let cool slightly before serving—or better yet, serve warm with a scoop of vanilla ice cream.

Enjoy!

Freezer & Sharing Tips

This pie freezes beautifully! Once fully cooled, wrap tightly in foil and place in a freezer-safe bag or container. To serve, thaw overnight in the fridge and warm gently in the oven. It’s also delicious cold!

Easy ways to share:

• Deliver warm with a pint of vanilla ice cream for a comforting treat.
  
• Slice and pack into bakery boxes or wrap in parchment and tie with string. Add a “Made with Love” tag for a special touch.
  
• Gift the pie frozen with simple reheating instructions—a perfect care package addition.
  

More Recipes to Try

• Strawberry Crumb Bars – A buttery, fruity treat with easy swaps to make them gluten- and dairy-free. Bright, sweet, and full of care.
  
• Snickerdoodle Bars – All the cinnamon-sugar comfort of classic cookies, made easier in bar form. No rolling, just bake and slice!
  
• 3-Ingredient Peanut Butter Cookies – Naturally gluten- and dairy-free, these moist cookies come together in minutes and always impress.
  
• Oatmeal Chocolate Chip Cookie Mix in a Jar – Layered dry ingredients in a jar make a thoughtful gift or pantry staple for easy baking.

Sharing Food Can Be Simple—and So Meaningful

A warm meal or a homemade dessert can be a powerful way to say “I see you” when words fall short. Whether you’re dropping off dinner for a neighbor or packaging treats for a friend, showing care through food doesn’t have to be complicated. Visit our Simple Recipes for more ideas that are doable and delicious, and check out Thoughtful Care Tips to learn how small acts of kindness—like a meal left on the porch—can bring comfort when it’s needed most.